Prediction of freezing and thawing times for foods of regular multi-dimensional shape by using an analytically derived geometric factor
- 1 January 1992
- journal article
- Published by Elsevier in International Journal of Refrigeration
- Vol. 15 (4) , 227-234
- https://doi.org/10.1016/0140-7007(92)90053-w
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
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