Overexpression, Purification, and Characterization of a Barley α-Glucosidase Secreted by Pichia pastoris
- 1 February 2000
- journal article
- Published by Elsevier in Protein Expression and Purification
- Vol. 18 (1) , 20-26
- https://doi.org/10.1006/prep.1999.1160
Abstract
No abstract availableKeywords
This publication has 17 references indexed in Scilit:
- Structure, Properties, and Tissue Localization of Apoplastic α-Glucosidase in Crucifers1Plant Physiology, 1999
- Expression of enzymatically active, recombinant barley α-glucosidase in yeast and immunological detection of α-glucosidase from seed tissuePlant Molecular Biology, 1998
- Molecular cloning and characterization of a gibberellin-inducible, putative ?-glucosidase gene from barleyPlant Molecular Biology, 1996
- Characterization of high pI α-glucosidase from germinated barley seeds: substrate specificity, subsite affinities and active-site residuesCarbohydrate Research, 1995
- Hydrolysis of Barley Starch Granules by α-Glucosidases from MaltJournal of Cereal Science, 1994
- Effects of Bay m 1099, an α-Glucosidase Inhibitor, on Starch Metabolism in Germinating Wheat SeedsBioscience, Biotechnology, and Biochemistry, 1994
- Degradation of Native Starch Granules by Barley α-GlucosidasesPlant Physiology, 1990
- EVIDENCE FOR THE PRESENCE OF MALTASE AND α-GLUCOSIDASE ISOENZYMES IN BARLEYJournal of the Institute of Brewing, 1987
- Improved technique utilizing nonfat dry milk for analysis of proteins and nucleic acids transferred to nitrocelluloseGene Analysis Techniques, 1984
- Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4Nature, 1970