Formation of 1-amino-1,4-dideoxy-2,3-hexodiuloses and 2-aminoacetylfurans in the Maillard reaction
- 5 September 1990
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 204, 215-220
- https://doi.org/10.1016/0008-6215(90)84037-u
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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