The pH1 of longissimus dorsi muscle in purebred and commercial pigs
- 30 September 1975
- journal article
- Published by Elsevier in Livestock Production Science
- Vol. 2 (3) , 261-269
- https://doi.org/10.1016/0301-6226(75)90055-x
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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