Photocontrol of Alcohol, Aldehyde, and Anthocyanin Production in Apple Skin.
- 1 November 1958
- journal article
- research article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 33 (6) , 409-413
- https://doi.org/10.1104/pp.33.6.409
Abstract
The time courses of aldehyde, alcohol, and anthocyanin synthesis in light and darkness were measured in apple skins floating on sucrose solutions. Light suppresses aldehyde and alcohol syntheses in a manner equivalent to the suppression of fermentation by O2. The time course of anthocyanin formation indicated that 2 radiation-limited steps are involved in anthocyanin synthesis in apple tissue.This publication has 7 references indexed in Scilit:
- Respiration of Developing Rose Petals.Plant Physiology, 1958
- Photocontrol of Anthocyanin Synthesis in Apple Skin.Plant Physiology, 1958
- Photocontrol of Anthocyanin Formation in Turnip and Red Cabbage Seedlings.Plant Physiology, 1957
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- Biosynthetic Relations of Some Natural Phenolic and Enolic Compounds.Published by Springer Nature ,1957
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