Relationship of extrusion variables with pressure and temperature during twin screw extrusion cooking of starch
- 31 December 1987
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 6 (6) , 423-444
- https://doi.org/10.1016/0260-8774(87)90003-3
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
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