Induction of mitotic gene conversion by browning reaction products and its modulation by naturally occurring agents
- 1 May 1982
- journal article
- research article
- Published by Elsevier in Mutation Research/Genetic Toxicology
- Vol. 101 (3) , 189-197
- https://doi.org/10.1016/0165-1218(82)90152-5
Abstract
No abstract availableKeywords
This publication has 28 references indexed in Scilit:
- Clastogenicity of furans found in foodCancer Letters, 1981
- Clastogenic activity of caramel and caramelized sugarsMutation Research Letters, 1981
- Desmutagenic activity of peroxidase on autoxidized linolenic acid.Agricultural and Biological Chemistry, 1980
- Chromosome breaking activity of human feces and its enhancement by transition metalsInternational Journal of Cancer, 1979
- The mutagenicity of soy bean sauceFood and Cosmetics Toxicology, 1979
- Über den ursprünglichen Gehalt des Schwarztees an Nickel, Kobalt, Eisen, Mangan, Zink und Chrom und die Verteilung der Metallionen zwischen dem bereiteten Teegetränk und den extrahierten BlätterrückständenZeitschrift für Lebensmittel-Untersuchung und Forschung, 1978
- The need for a mammalian test system for mutagens: Action of some reducing agentsCancer Letters, 1978
- On the iron contamination in cocoa and chocolate productsZeitschrift für Lebensmittel-Untersuchung und Forschung, 1978
- Mangangehalte in Rebblättern, Most und WeinZeitschrift für Lebensmittel-Untersuchung und Forschung, 1978
- Methods for detecting carcinogens and mutagens with the salmonella/mammalian-microsome mutagenicity testMutation Research/Environmental Mutagenesis and Related Subjects, 1975