INFLUENCE OF FRICTION, SAMPLE DIMENSIONS AND DEFORMATION RATE ON THE UNIAXIAL COMPRESSION OF RAW POTATO FLESH
- 1 December 1988
- journal article
- research article
- Published by Wiley in Journal of Texture Studies
- Vol. 19 (3) , 275-287
- https://doi.org/10.1111/j.1745-4603.1988.tb00942.x
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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