Production of lactic acid by Lactobacillus rhamnosus with vitamin-supplemented soybean hydrolysate
- 1 February 2000
- journal article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 26 (2-4) , 209-215
- https://doi.org/10.1016/s0141-0229(99)00134-9
Abstract
No abstract availableKeywords
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