Simplified Dilute Acetic Acid Based Extraction Procedure for Fractionation and Analysis of Wheat Flour Protein by Size Exclusion HPLC and Flow Field‐Flow Fractionation
- 15 January 2002
- journal article
- Published by Wiley in Cereal Chemistry Journal
- Vol. 79 (1) , 155-161
- https://doi.org/10.1094/cchem.2002.79.1.155
Abstract
No abstract availableKeywords
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