Lysine Needs of Rapidly Growing Turkeys from 12–22 Weeks of Age
Open Access
- 1 July 1976
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 55 (4) , 1394-1400
- https://doi.org/10.3382/ps.0551394
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- “Extra Caloric” Effect of Dietary Fat for Developing Turkeys as Influenced by Calorie-Protein RatioPoultry Science, 1970
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- Lysine, Arginine and Methionine Balance of Diets for Turkeys to 24 Weeks of AgePoultry Science, 1962
- Lysine and Protein Requirements of Bronze TurkeysPoultry Science, 1957
- The Protein and Lysine Requirements of Turkeys at Various AgesPoultry Science, 1956
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955